{"id":8594,"date":"2017-05-13T20:46:10","date_gmt":"2017-05-13T20:46:10","guid":{"rendered":"http:\/\/www.cookingchef-freun.de\/?p=8594"},"modified":"2017-06-27T15:00:16","modified_gmt":"2017-06-27T15:00:16","slug":"faltenbrot","status":"publish","type":"post","link":"https:\/\/www.cookingchef-freun.de\/?p=8594","title":{"rendered":"Faltenbrot"},"content":{"rendered":"<p><a href=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2017\/05\/faltenbrot_elviraprei\u00df.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-8595\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2017\/05\/faltenbrot_elviraprei\u00df-300x225.jpg\" alt=\"faltenbrot_elviraprei\u00df\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2017\/05\/faltenbrot_elviraprei\u00df-300x225.jpg 300w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2017\/05\/faltenbrot_elviraprei\u00df.jpg 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a> <img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-8596\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2017\/05\/faltenbrot_elviraprei\u00df1-300x225.jpg\" alt=\"faltenbrot_elviraprei\u00df1\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2017\/05\/faltenbrot_elviraprei\u00df1-300x225.jpg 300w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2017\/05\/faltenbrot_elviraprei\u00df1.jpg 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><br \/>\nFotos und Rezept zur Verf\u00fcgung gestellt von Elvira Prei\u00df<\/p>\n<p><span class=\"\"><strong>Zutaten:<\/strong><br \/>\n<\/span><span data-ft=\"{&quot;tn&quot;:&quot;K&quot;}\"><span class=\"UFICommentBody _1n4g\"><em>Hefeteig<\/em><br \/>\n750 g Mehl<br \/>\n400 ml lauwarmes Wasser<br \/>\n1 W\u00fcrfel Hefe<br \/>\n2 TL Salz<br \/>\n1 TL Zucker<br \/>\n5 E\u00dfl. Oliven\u00f6l<br \/>\nF\u00fcllung<br \/>\n130 gr. Butter<br \/>\n1 TL B\u00e4rlauchpaste<br \/>\ngetrocknete Tomaten<br \/>\nR\u00f6stzwiebel<\/span><\/span><\/p>\n<p><strong>Zubereitung:<\/strong><br \/>\nKnethaken einsetzen und Hefeteigzutaten einsetzen, 8 Minuten bei 30 Grad kneten, 1 Stunde gehen lassen.<\/p>\n<p>F\u00fcr die F\u00fcllung hab ich ca 130 Gramm Butter mit 1 Teel\u00f6ffel b\u00e4rlauchpaste verr\u00fchrt (z.B. mit Flexielement).<\/p>\n<p>Den Teig nach dem Gehen lassen ausrollen und mit dem B\u00e4rlauchbutter bestreichen . Dann getrocknete Tomaten und R\u00f6stzwiebel darauf verteilen.<br \/>\nIn Streifen schneiden und wie nen F\u00e4cher falten und aufrecht in eine Form stellen. Dann bei 180 Grad ca 40 min\/Ober-\/Unterhitze backen<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fotos und Rezept zur Verf\u00fcgung gestellt von Elvira Prei\u00df Zutaten: Hefeteig 750 g Mehl 400 ml lauwarmes Wasser 1 W\u00fcrfel Hefe 2 TL Salz 1 TL Zucker 5 E\u00dfl. Oliven\u00f6l F\u00fcllung 130 gr. Butter 1 TL B\u00e4rlauchpaste getrocknete Tomaten R\u00f6stzwiebel Zubereitung: Knethaken einsetzen und Hefeteigzutaten einsetzen, 8 Minuten bei 30 Grad kneten, 1 Stunde gehen &hellip; <a href=\"https:\/\/www.cookingchef-freun.de\/?p=8594\" class=\"more-link\"><span class=\"screen-reader-text\">Faltenbrot<\/span> weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[35,3,126,125,124],"tags":[1528,235],"_links":{"self":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/8594"}],"collection":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8594"}],"version-history":[{"count":5,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/8594\/revisions"}],"predecessor-version":[{"id":8786,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/8594\/revisions\/8786"}],"wp:attachment":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8594"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8594"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8594"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}