{"id":1557,"date":"2015-11-09T21:37:17","date_gmt":"2015-11-09T21:37:17","guid":{"rendered":"http:\/\/www.cookingchef-freun.de\/?p=1557"},"modified":"2016-01-09T13:24:45","modified_gmt":"2016-01-09T13:24:45","slug":"onsen-ei-mit-der-kenwood-cooking-chef","status":"publish","type":"post","link":"https:\/\/www.cookingchef-freun.de\/?p=1557","title":{"rendered":"Onsen-Ei mit der Kenwood Cooking Chef"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2015\/11\/onsen.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-3278\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2015\/11\/onsen-300x225.jpg\" alt=\"onsen\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2015\/11\/onsen-300x225.jpg 300w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2015\/11\/onsen.jpg 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Foto von Marion Egli-Meier<\/p>\n<p><span data-reactid=\".g9.1:5.1:$comment517469811746530_517471311746380.0.$right.0.$left.0.0.2\"><span data-ft=\"{&quot;tn&quot;:&quot;K&quot;}\" data-reactid=\".g9.1:5.1:$comment517469811746530_517471311746380.0.$right.0.$left.0.0.2.$comment-body\"><span class=\"UFICommentBody _1n4g\" data-reactid=\".g9.1:5.1:$comment517469811746530_517471311746380.0.$right.0.$left.0.0.2.$comment-body.0\"><span data-reactid=\".g9.1:5.1:$comment517469811746530_517471311746380.0.$right.0.$left.0.0.2.$comment-body.0.0\"><span data-reactid=\".g9.1:5.1:$comment517469811746530_517471311746380.0.$right.0.$left.0.0.2.$comment-body.0.0.$end\/=1$text0\/=010\"><strong>Zutaten:<\/strong><br \/>\nEier<\/span><\/span><\/span><\/span><\/span><\/p>\n<p><strong>Zubereitung:<\/strong><br \/>\nWasser in die CC f\u00fcllen, 68 Grad einstellen, kein R\u00fchrelement, R\u00fchrintervall 3.<\/p>\n<p>Sobald die Temperatur erreicht ist, vorsichtig die Eier reinlegen und Timer auf eine Stunde stellen. Fertig.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Foto von Marion Egli-Meier Zutaten: Eier Zubereitung: Wasser in die CC f\u00fcllen, 68 Grad einstellen, kein R\u00fchrelement, R\u00fchrintervall 3. Sobald die Temperatur erreicht ist, vorsichtig die Eier reinlegen und Timer auf eine Stunde stellen. Fertig. &nbsp;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[103,51,124],"tags":[72],"_links":{"self":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/1557"}],"collection":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1557"}],"version-history":[{"count":3,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/1557\/revisions"}],"predecessor-version":[{"id":3279,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/1557\/revisions\/3279"}],"wp:attachment":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1557"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1557"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1557"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}