{"id":12225,"date":"2020-07-20T07:48:37","date_gmt":"2020-07-20T07:48:37","guid":{"rendered":"http:\/\/www.cookingchef-freun.de\/?p=12225"},"modified":"2020-07-21T06:02:54","modified_gmt":"2020-07-21T06:02:54","slug":"zebra-kaese-kuchen","status":"publish","type":"post","link":"https:\/\/www.cookingchef-freun.de\/?p=12225","title":{"rendered":"Zebra-K\u00e4se-Kuchen"},"content":{"rendered":"<p><a href=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-2.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-12231\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-2-223x300.jpg\" alt=\"\" width=\"223\" height=\"300\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-2-223x300.jpg 223w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-2.jpg 714w\" sizes=\"(max-width: 223px) 100vw, 223px\" \/><\/a><\/p>\n<p>Rezept und Bild zur Verf\u00fcgung gestellt von Nic Ole<\/p>\n<p><strong>Rezept\u00a0<\/strong><\/p>\n<p>M\u00fcrbeteig:<span class=\"text_exposed_show\"><br \/>\n100g Zucker<br \/>\n100g Margarine<br \/>\n1 Ei<br \/>\n225g Mehl<br \/>\n1 Tl Backpulver<br \/>\nalles verr\u00fchren und 1 Std in den K\u00fchlschrank, dann in eine am Rand gefettete Form mit Backkpapier am Boden ausgelegte Form<\/span><\/p>\n<div class=\"text_exposed_show\">\n<p>F\u00fcllung:<br \/>\n2 Eier<br \/>\n150 ml Milch<br \/>\n200g saure Sahne<br \/>\n200g s\u00fcsse Sahne<br \/>\n1 kg Quark ( ich hatte 500g Mager\/ 500g 20%)<br \/>\n200 g Zucker<br \/>\n2 P. Vanillepudding<\/p>\n<p>alles verr\u00fchren, halbieren und in eine H\u00e4lfte Kakao dazu, ebenfalls gut verr\u00fchren.<\/p>\n<p>25g Kakao<\/p>\n<p>Mit einem Sch\u00f6pfl\u00f6ffel immer abwechselnd heller\/dunkler Teig in die Mitte flie\u00dfen lassen.<\/p>\n<p>175 Grad , 1 Std<br \/>\ndann Ofen aus und noch 10 &#8211; 15 min im Ofen ruhen lassen<\/p>\n<p><a href=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/110340455_849377408803328_6341017533477155365_o.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-12226\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/110340455_849377408803328_6341017533477155365_o-223x300.jpg\" alt=\"\" width=\"223\" height=\"300\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/110340455_849377408803328_6341017533477155365_o-223x300.jpg 223w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/110340455_849377408803328_6341017533477155365_o.jpg 714w\" sizes=\"(max-width: 223px) 100vw, 223px\" \/><\/a><a href=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-3.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-12232\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-3-300x223.jpg\" alt=\"\" width=\"300\" height=\"223\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-3-300x223.jpg 300w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-3-768x572.jpg 768w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-3-1024x762.jpg 1024w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/Zebra-3.jpg 1440w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><a href=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2020\/07\/110340455_849377408803328_6341017533477155365_o.jpg\"><\/a><\/p>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rezept und Bild zur Verf\u00fcgung gestellt von Nic Ole Rezept\u00a0 M\u00fcrbeteig: 100g Zucker 100g Margarine 1 Ei 225g Mehl 1 Tl Backpulver alles verr\u00fchren und 1 Std in den K\u00fchlschrank, dann in eine am Rand gefettete Form mit Backkpapier am Boden ausgelegte Form F\u00fcllung: 2 Eier 150 ml Milch 200g saure Sahne 200g s\u00fcsse Sahne &hellip; <a href=\"https:\/\/www.cookingchef-freun.de\/?p=12225\" class=\"more-link\"><span class=\"screen-reader-text\">Zebra-K\u00e4se-Kuchen<\/span> weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[1628,157,1782,1781],"_links":{"self":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/12225"}],"collection":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12225"}],"version-history":[{"count":4,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/12225\/revisions"}],"predecessor-version":[{"id":12233,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/12225\/revisions\/12233"}],"wp:attachment":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12225"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12225"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12225"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}