{"id":10595,"date":"2018-08-20T07:53:36","date_gmt":"2018-08-20T07:53:36","guid":{"rendered":"http:\/\/www.cookingchef-freun.de\/?p=10595"},"modified":"2018-08-20T07:54:27","modified_gmt":"2018-08-20T07:54:27","slug":"knete-selbst-gemacht","status":"publish","type":"post","link":"https:\/\/www.cookingchef-freun.de\/?p=10595","title":{"rendered":"Knete selbst gemacht"},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-10597\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine-300x225.jpg 300w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine-768x576.jpg 768w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine.jpg 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><br \/>\nFotos und Anleitung von Sabine Zorba<\/p>\n<p><strong>Zutaten:<\/strong><br \/>\n300g hei\u00dfes Wasser<br \/>\n300g Mehl<br \/>\n5 TL Zitronens\u00e4ure<br \/>\n2 EL \u00d6l<br \/>\n150g Salz<br \/>\nLebensmittelfarbe nach Wahl<\/p>\n<p><strong>Zubereitung:<\/strong><br \/>\nAlle Zutaten mit Knethaken zu einem Teig verkneten.<\/p>\n<p><span class=\" UFICommentActorAndBody\"><span data-ft=\"{&quot;tn&quot;:&quot;K&quot;}\"><span class=\"UFICommentBody\">Luftdicht verpackt h\u00e4lt sie mehrere Monate <\/span><\/span><\/span><\/p>\n<p><a href=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine1.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-10596\" src=\"http:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine1-223x300.jpg\" alt=\"\" width=\"223\" height=\"300\" srcset=\"https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine1-223x300.jpg 223w, https:\/\/www.cookingchef-freun.de\/wordpress\/wp-content\/uploads\/2018\/08\/knetesabine1.jpg 714w\" sizes=\"(max-width: 223px) 100vw, 223px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fotos und Anleitung von Sabine Zorba Zutaten: 300g hei\u00dfes Wasser 300g Mehl 5 TL Zitronens\u00e4ure 2 EL \u00d6l 150g Salz Lebensmittelfarbe nach Wahl Zubereitung: Alle Zutaten mit Knethaken zu einem Teig verkneten. Luftdicht verpackt h\u00e4lt sie mehrere Monate<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[125,52,124],"tags":[371],"_links":{"self":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/10595"}],"collection":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10595"}],"version-history":[{"count":2,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/10595\/revisions"}],"predecessor-version":[{"id":10599,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=\/wp\/v2\/posts\/10595\/revisions\/10599"}],"wp:attachment":[{"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10595"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10595"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cookingchef-freun.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10595"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}